In late 2015, Pierre and Debora Coorey opened The Vintage Apron, a fresh dining destination in Capalaba. Central to the cafe was the importance of fresh, quality food - a real step away from the chain cafes that dominate the Australian cafe scene. Within months, the consistent quality of the food, eclectic country decor and superior service attracted a dedicated following.

That same dedication to freshness and quality is part of the TVA philosophy, including flexible catering options, in-house functions, and the new Popup Shop. 

Pierre and his team love to work with clients to create the perfect food experience for guests, whether at our versatile cafe premises, at your home or office, a function venue, or wherever else you need great food. 

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The Vintage Apron has been a Finalist in the Redlands Business and Retail Awards in 2018 and 2019.

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